Slow Cooker Olive Garden Pasta Fagioli RECIPE Whether you're feeding the whole crew or just want leftovers that taste even better the next day, this one’s a keeper! Here’s how to make it: 🥕 Ingredients: 1 lb ground beef 1 small onion, diced 2 carrots, chopped 2 celery stalks, chopped 3 cloves garlic, minced 1 zucchini, chopped (optional but delish!) 1 (15 oz) can red kidney beans, drained 1 (15 oz) can cannellini beans, drained 1 (28 oz) can diced tomatoes 1 (15 oz) can tomato sauce 3 cups beef