WHY FREEZING WORKS: Freezing locks in freshness! When done right, your cookies and desserts will taste just-baked even weeks later. ALWAYS COOL BEFORE FREEZING: Let your cookies and baked goods cool completely before freezing. This prevents condensation and soggy textures. USE AIRTIGHT CONTAINERS Use freezer-safe containers or resealable bags. Layer cookies with parchment or wax paper between each layer to avoid sticking. FREEZE COOKIE DOUGH TOO: You can freeze both baked cookies and cookie doug