In the face of a growing number of F&B closures, including several long-time brands such as Tom’s Palette (21 years) and Swedish cafe Fika (17 years), there are still a few names in Singapore that ...

Opened by Antonio Miscellaneo, chef-owner of La Bottega Enoteca, Petra at Dempsey is Singapore's swankiest new Mediterranean ...

Korean BBQ spot Um Yong Baek opens its third outlet at Suntec City, with new dishes like mixed seafood bibimbap alongside its ...

When The Singapore Edition opened in late 2023, its flagship restaurant came with a marquee name. Fysh was Sydney chef Josh Niland’s first restaurant outside Australia, and it ran very much on his ...

Curious about Moutai House Singapore? We explore its concepts, a Moutai Experiential Centre, a fine-dining venue & a rooftop ...

Have you tried Persian food? Shirazi at Dempsey Hill soft-opened on September 8, and is helmed by chefs Mohammad Hosseini and Ying, who have been cooking together for two decades. If you love ...

Japan's popular affordable beef bowl restaurant is now in Suntec City, as Matsuya opens in Singapore, at the mall's basement!

You might have seen clips of interactive dining experiences on social media, where guests get to play with their food while projections on their table become the focal point of the dinner. If you are ...

You might have seen videos of Singapore’s youth going cuckoo for spuds, even lining up at pasar malam stalls selling loaded baked potatoes, even before they open. These over-the-top loaded spuds are ...

Started by Korean-born Suji Park, the new Telok Ayer concept dishes up authentic Italian fare with Korean touches.

Shake Shack’s white truffle menu is back with a new burger joining the returning favourites, plus early festive sweet treats!