Sausage rolls, potatoes: Celebrate St. Patrick's with traditional Irish foods
Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...
Petit Chef on MSN4d
Saint honoré: the recipe explained step by step with video
Dessert: Among the French pastries we love to enjoy, Saint Honoré definitely has its place! With choux pastry, the famous ...
Savored Eats on MSN7d
Puff Pastry Sausage Rolls
Sausage rolls come in many different variations and we love them all, but this recipe keeps it easy by using puff pastry and ...
Pie: It’s what’s for dinner (and dessert)
It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...
I Bake 100+ Pastries At A Time In My Small Apartment (And These 6 Kitchen Rules Make It Possible)
These space-saving kitchen tips are game-changing for anyone who cooks, whether you're making hundreds of baked goods at a ...
A superlative savory hamantaschen for the Jewish holiday of Purim
When it comes to Jewish holidays, their associated food and the media, Passover and Hanukkah get all the love. Purim, which ...
Los Angeles Times24d
Quarter Sheets' Grapefruit Pie
Pastry chef Hannah Ziskin of Quarter Sheets in Echo Park calls this pie “Heidi’s grapefruit tart,” named after the neighbor whose trees bear sweet, mellow grapefruits. Its graham cracker ...