Cream cheese is the secret to success in this silky smooth soup that's consistently at the top of the charts among BHG readers. Salty Parmesan, just enough garlic, and your favorite short-cut pasta ...

There is no better culinary cure for the winter chills than chicken soup. A flavorful broth and perfectly cooked chicken make ...

Looking for something to warm you up? These simple soups are great when you want something homemade without spending all ...

When winter rolls in and the days get shorter, figuring out what to make for dinner can feel like just another thing on your ...

Vegetarians will be impressed with these delicious Christmas recipe options, triple-tested to ensure they taste amazing and work perfectly every time.

If you’ve got leftover ham, this soup is the best way to use it. The lentils cook down into a creamy texture while soaking up all that savory flavor. It’s a no-fuss recipe with satisfying results.

With a summery orzo salad, a curried coconut soup and tomato-marinated toast. By Tanya Sichynsky Ali Slagle’s orzo salad with lentils and zucchini.Credit...Bobbi Lin for The New York Times. Food ...

Little French green lentils make a superb salad to go with something from the grill. Green lentils hold their shape after cooking, so they look a little like caviar in the finished dish. Le Puy, in ...

Lentil soup was a staple in my household growing up, and is one of my favorite soups. Lentil soup is also popular in Blue Zones, areas of the world where people live longer. I tried a Blue Zones ...

Combine ham, lentils, celery, carrots, onion, and garlic in a 3 1/2-quart or larger slow cooker. Season with basil, oregano, thyme, pepper, and bay leaf. Stir in chicken broth, water, and tomato sauce ...