Nonna Dora’s, a handmade pasta restaurant out of Kips Bay, has taken a 10-year lease at the former Tribeca’s Kitchen/Marathi space at 200 Church at Duane. Thanks to K. for sending the announcement in ...

Italian Wedding Soup is a cozy, flavorful dish with tender meatballs, greens, and tiny pasta. A comforting meal for any ...

This lovely new restaurant features all the seafood and happy hour favorites from the beach, plus more pasta, beef and ...

The dish requires little description: a shirt-splattering jumble of pasta and marinara joined by a pair of rotund, springy ...

Frozen meatballs are a quick appetizer you can make in an air fryer. Whether you choose to go classic Italian with your flavors or dip your cooked meatballs in barbecue sauce, making meatballs in ...

Pasta, osso bucco, risotto, and pizza — the Las Vegas Valley is home to many Italian restaurants, ranging from the pricier ones on the Strip such as Carbone and Matteo’s at the Venetian to the ...

Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily, Naples, Capri, and Milan. There are also plenty of Italian American red sauce joints and ...

While Italian immigrants and its culture have had a long history in Southern California, with some diaspora members introducing wine growing in the region, Los Angeles’s Italian imprint can be ...

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

All the while, the old-school Italian restaurants, serving standards like eggplant Parmigiana and spaghetti and meatballs, continue to hold on, retaining a roster of regulars. Below, you’ll find ...

Boston isn’t short on Italian food — it’s easy to find variations inspired by different regions of Italy, as well as the red-sauce variety popularized by so many Italian American families. And the ...