This recipe is based on Soto Ayam (soup chicken), a spicy noodle soup popular throughout South East Asia. Here, spinach is added for extra nutrients and fibre. 1 Place the chicken in a large ...

A meal in a bowl, this warming soup is bursting with aromatic flavours. It’s also a good recipe for using leftover cooked chicken from ... cook the noodles in a pan of boiling water according ...

Tip 1: Removing the skin from the chicken prevents the stock from becoming too fatty, but you can leave it on if preferred. Tip 2: If you haven’t got your timings quite right and the noodles are ...