3. Sprinkle peanuts and chocolate chips over warm base. In a small bowl, stir together the caramel sauce and 3 tablespoons of ...

2. Place 2 sticks of butter in a small saucepan on medium heat. Stir frequently and keep an eye on it so it doesn’t brown. Meanwhile, put peanut butter and chopped chocolate in large heatproof bowl.

2. Place 2 sticks of butter in a small saucepan on medium heat. Stir frequently and keep an eye on it so it doesn’t brown. Meanwhile, put peanut butter and chopped chocolate in large heatproof bowl.

Craving something sweet but not too much? These easy, small-batch desserts made in a pan are big on flavor, simple to make, ...