For decades, cancer has been thought of as a purely human disease—rogue cells multiplying out of control, with no room for ...

A viral report claiming high coliform bacteria levels in popular dairy products has sparked concern. Here's what coliform ...

Antibiotic resistance is becoming an accelerating crisis because of the overuse and misuse of antibiotics over many years.

Escherichia coli (E. coli) are mostly harmless bacteria that live in the intestines of animals and humans. They are the most ...

A study shows Bacillus subtilis balances growth and survival by slowing growth under stress, increasing antibiotic tolerance.

Unlike almost every other kind of microscope, atomic-force microscopes (AFMs) don’t use any kind of optical beam to image ...

Wondering how long food stays safe after a power outage? Learn how long refrigerated and frozen food lasts without ...

Mistakes like undercooking your meat, leaving food out too long and not washing your hands can increase the risk of foodborne illness—a quick way to ruin a beautiful summer weekend. Fortunately, with ...

And while cooking outdoors presents issues around fire safety, alfresco eaters also need to be careful about what they are ...

This summer marks the 50th anniversary of one of the most bizarre disease outbreaks in the history of microbiology – and one ...

Not every barbecue side is a crowd-pleaser, so we rounded up the worst side dishes to bring and why exactly these picks can totally miss the mark.