Up to 40% of eastern Colorado’s wheat acres may be abandoned after late-season freezes destroyed grain in drought-stressed ...

Luke Ewald, who operates a 3,700-acre organic farm in Michigan's Tuscola County alongside father Steve, stepmother Dana and ...

Scientists have analyzed crop yields of more than 1,500 fields on six continents, and found that production worldwide of important, nutritionally dense foods such as fruits, vegetables, nuts and ...

A colourful legume crop is emerging as a solution to the rising cost of fertiliser, significantly reducing the need for urea.

Many herbs boast different benefits, but this less common plant has many, including breaking up compacted soil, adding ...

In the early 1970s, the operation became known as Triple D Ranch, a name inspired by the initials shared across multiple ...

Maize in Ireland, planting in late March into April came dry, we got just the right amounts of rain during the vegetative ...

Observation with educated guidance helped about 20 participants increase understanding about grazing pasture rotations at an ...

President Donald Trump recently signed a new executive order aimed at expanding support for regenerative agriculture, ...

High oleic soybeans are helping this Wisconsin dairy turn homegrown feed into lower costs, higher butterfat and greater ...

From Washington to Lincoln, farm life shaped the leaders who built America’s agricultural foundation—and continues to ...

No discussion of agriculture’s pioneers would be complete without Dr. Norman Borlaug, widely recognized as the “Father of the Green Revolution.” In the 1960s, Borlaug, an agronomist, led a team that ...