A quick and simple way to bring a bit of pizzazz to popular Indian dishes, like curries, is with beer. Follow this expert's ...

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...

Pick up a rotisserie chicken for this salad, then toss it with crisp cabbage, carrots, red onion, herbs, and a tangy dressing before topping it with fried shallots and chopped peanuts. Seattle ...

Kale salad with pickled raisin vinaigrette: Here’s a sweet, tangy and crunchy kale salad from Sheela Prakash that you might ...

Indian restaurants are having their much-deserved and long-overdue moment in the world's unofficial restaurant capital - New ...

There is a reason mutton becomes irresistible in winter. Here's a little breakdown of what makes it so special.

Chicken Chettinad or Chettinad chicken is a classic chicken preparation of Chettinad cuisine in Kerala. Made with a special ...

India proudly secures Rank 5 with its iconic Butter Chicken. This creamy, tomato-based curry made with roasted chicken pieces ...

Discover why Butter Chicken from India has earned its place as the fifth best chicken dish in the world, according to Taste ...

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...