In just half an hour, you can make our creamy chicken peanut curry with just a few ingredients. Learn how to make it here!

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

This tasty curry recipe is perfect for dinner. Serve over rice with your favorite sides and enjoy and aromatic and spiced filled treat. 1) To make the naan bread. In the bowl of your bread mixer, add ...

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it’s actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients such as ...

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...

Catie Burrill tweaked a curried chicken recipe she found in "The Good Housekeeping Illustrated Cookbook," using couscous instead of rice. To flavored the couscous further with shredded carrots, ...

This dish is called "pickle chicken" because of its high vinegar content. My late great grandmother, Lily Nana, used to make this curry in Bombay and she passed on the unwritten recipe to my late ...

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...