As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

You can use this same method for a whole chicken, but remember that anything smaller than a turkey shouldn't be dry-brined longer than ... horseradish for steak and citrus zest and herbs for ...

A wise man once told me as you get older the days pass slower and the years more quickly. This has proven true as the New ...

"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and mouthwatering recipes. Learn how to master brisket, ribs, chicken, pork, and more ...

"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and ...

Each dinner will include an herb-brined turkey, mashed potatoes, stuffing, green bean almondine, gravy, cranberry sauce and dinner rolls. You can also add a bottle of wine to the meal for $22 or a ...

After years of getting bigger, turkey shotguns are now shrinking as small-gauge options attract interest among hunters. While you can still find new 3½-inch 12-gauges decked out for the spring ...

I recently learned about pickle brined chicken! Have some leftover pickle juice? Well, throw some chicken tenders in it to marinate before you cook ‘em up. Some recipes will tell you to marinate for ...