A quick and simple way to bring a bit of pizzazz to popular Indian dishes, like curries, is with beer. Follow this expert's ...

Canadian firm Fairfax Financial Holdings has acquired MW Eat Ltd, which owns iconic Indian restaurants like Michelin-starred ...

In what can be called a complete contrast to the quintessential Kongunadu cuisine of Tamil Nadu, the Japan chicken—which derives its name from being attributed to being a dish served to Japanese ...

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...

Soft chicken meatballs served over white rice with a creamy orange curry sauce, topped with green onions for freshness. Main ...

But given that butter chicken has a lot of saturated fat, how can someone fit it into a heart-friendly diet? Dr Amreen Sheikh ...

Pick up a rotisserie chicken for this salad, then toss it with crisp cabbage, carrots, red onion, herbs, and a tangy dressing before topping it with fried shallots and chopped peanuts. Seattle ...

Kale salad with pickled raisin vinaigrette: Here’s a sweet, tangy and crunchy kale salad from Sheela Prakash that you might ...

Indian restaurants are having their much-deserved and long-overdue moment in the world's unofficial restaurant capital - New ...

There is a reason mutton becomes irresistible in winter. Here's a little breakdown of what makes it so special.