A new strain of the H5N1 bird flu virus was detected in dairy cows, but the risk of human transmission remains low. The ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 ...

U.S. food supplies are considered safe from bird flu, but there are steps people can take at home to prevent risks heading ...

Bird flu appeared in a Texas dairy farm in March 2024. Havoc has followed on farms and in grocery stores and concerns mount for human health.

Bird flu continues to spread across the country, with the virus wiping out wild bird populations and devastating poultry ...

What you need to know about bird flu. Public health experts are closely watching avian influenza, which has affected chickens ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

With more bird flu cases emerging in Andhra Pradesh, Telangana zoos have stopped feeding chicken and eggs to carnivores. Authorities have also intensified border checks and strengthened biosecurity to ...

Like poultry, beef that is properly cooked will not carry bird flu risk. Here's what to keep in mind: To kill bacteria and ...

American farmers and ranchers undertake incredible responsibilities to feed and fuel us, yet they face threats to their core ...