How do you solve a problem like kohlrabi? You may ask yourself this question the first time you encounter one of these slightly alien-looking vegetables, with their orb-like shapes sprouting stems and ...

Kohlrabi is often found year-round in supermarkets. Locally, it has spring and fall seasons. Not many farms in the area grow it, but the few that do — including ones that sell at the Dixie Classic ...

Last year, Coperta chef and owner Paul Reilly declared haruki turnips the most underrated summer produce in the state. This year, the owner of one of the city’s top markets is weighing in with a new ...

Kohlrabi and dill are two ingredients that can elevate vegetarian dishes with their unique flavors. Kohlrabi, with its crisp ...

Kohlrabi, a member of the Brassica family alongside cabbage, broccoli and kale, claims the spotlight in cool-weather cooking. Its crisp texture and mild sweetness make it a farmers’ market favorite ...

Whether you’re a CSA devotee, a farmers’ market weekender or consider ketchup a veg, we’ll teach you everything there is to know about local produce. Starting this week, Jennifer Woods will bring you ...

Food is on many a mind as Thanksgiving approaches. Of course, there will be potatoes, squash, and green beans for the big meal. But what about... Nov 19, 2012 — Food is on many a mind as Thanksgiving ...

I'd always thought of kohlrabi as a fall vegetable because the recipes I'd seen relied, for the most part, on pairing the vegetable with meat and with heavy cream sauces. But a recent search on the ...

If you haven’t tried kohlrabi, you’re missing out. It’s a a crunchy, bulb-shaped vegetable, related to broccoli and cabbage, ...

Kohlrabi, a member of the Brassica family alongside cabbage, broccoli and kale, claims the spotlight in cool-weather cooking. Its crisp texture and mild sweetness make it a farmers’ market favorite ...