Pot roast is a simple dish at its core, but the best part about it is that it can be elevated with easy additions. This condiment gives it a sharp, spicy depth.

This classic pot roast (see recipe) reminds me of the one my mother used to make. Today, serve it with a spinach salad and ...

With fall-apart chuck roast, hearty potatoes, and a rich, well-balanced gravy, this No-Peek Pot Roast recipe delivers big, beefy flavor with almost no babysitting.

Do you crave a perfectly tender, melt-in-your-mouth pot roast when Jack Frost starts biting? The thought of juicy, flavorful meat paired with hearty vegetables is enough to make anyone's mouth water.

There’s nothing quite like coming home to the smell of a slow cooker pot roast simmering away. This hearty, comforting meal is perfect for busy weeknights, chilly weekends, or family dinners when you ...

Are you sick of same old, same old chicken? Do you want to cook (and season) it in an entirely new fashion? Treat it like you ...

Ham is a staple for Easter dinner, and this recipe using your slow-cooker will make the star of dinner stress-free to make.

In this lighter version of pot roast, chicken pieces instead of beef take center stage. The basics are similar: Large pieces of carrot, celery, potato, shallot, and mushroom go into the pot to simmer, ...

Adjust oven rack to lower-middle position and heat oven to 300 F. Tie roasts crosswise with kitchen twine at 1-inch intervals. Pat dry with paper towels and season with salt and pepper. Heat 2 ...