When fall hits and the nights start to draw in, going out doesn't sound as appealing as it did all summer. Layers, Ubers, noisy restaurants, and bars aren't on the fall and winter Pinterest board! And ...

If you are in the midst of planning a dinner party — or, perhaps, a brunch party — we can help. First thing's first: We need ...

The James Beard Foundation Award-winner owns three restaurants in Miami—Café La Trova, La Cañita, and Sra. Martinez—and has ...

Or: the New York Times Cooking recipes I trot out when I want to impress without any stress. By Mia Leimkuhler Ali Slagle’s olive oil baked salmon.Credit...Armando Rafael for The New York Times. Food ...

I love hosting my friends and family for dinner in the summertime. To me, few things are more satisfying than gathering everyone I love and serving them delicious food—even better if it can be enjoyed ...

“This salmon is a superb dish, a classic, and my no-fail hollandaise is the one you will make again and again,” writes iconic chef Andrew Zimmern in his fishy tome, The Blue Food Cookbook. “Every cook ...

David Malosh for The New York Times. Food Stylist: Simon Andrews. Food David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York ...

So, you’ve been invited to a dinner party. Whether you’re meeting up with friends, coworkers or your new partner’s parents, it’s always nice to bring something to give to the host to show your ...