What's in a name? Well, if the response to a cooking blog's attempt to rebrand roti prata is any indication, Asian food names should not be trifled with. Nyonya Cooking — a German company founded by ...
I know that the East is famed for its mouth-watering variety of cafes, restaurants, and bakeries that wows foodies and picky eaters alike. I’m not going to lie—the West might just be making it a ...
These fluffy South Indian flour-based pastries are one of Singapore’s favourite supper foods, but you can really eat prata anytime of the day. Roti prata is made by flipping the dough into a thin ...
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