Whether you're looking for a new sweet potato side dish for Thanksgiving, or just a colorful way to use up the best of fall’s ...

Peppery arugula, sliced plums, tangy creamy chèvre, and nutty crunchy toasted almonds come together with a herby vinaigrete ...

This Asian Chicken Salad with Ginger Dressing is going to be your go-to lunch this spring! It is full of crunchy cabbage, sliced almonds and sweet mandarin oranges tossed with a flavorful ginger ...

Fruit crisps can be the best friend a cook ever had. Pulse together butter, flour and sugar in a food processor, and scatter the crumbs over cut-up fruit. Bake. Instant dessert. The only problem with ...

Blanch basil leaves in small saucepan of boiling water until just wilted, about 10 seconds. Transfer blanched basil leaves to bowl of ice water to cool. Drain; using hands, squeeze out excess water.

Add extra crunch and a pop of spring fragrance to classic scones with lavender, lemon zest, and sliced almonds. This simple ...

Almond Boneless Chicken %28ABC%29 has roots in Detroit. A Chinese classic dish%2C Almond Boneless Chicken%2C can be made at home. Almond boneless chicken is served on ...

1. Set the oven at 350 degrees. Generously butter a 9-or-10-inch round ceramic baking dish, pie pan, or skillet with heatproof handle (4-cup capacity). Have on hand 2 rimmed baking sheets. 2. On ...