This series reaches its final installment with this post.As we wrap up this series, which has introduced nine asset members, ...

Colorado ranchers are adapting to rising costs, the drought and a shrinking cattle herd to keep their operations alive.

In 1975, the average cattle carcass weight — the combined average for steers and heifers after slaughter — was 615 pounds. By 2024, it had risen to 890 pounds, an increase of about 45%, according to U ...

When Gabe Brown first got into regenerative agriculture more than 25 years ago, he wasn't trying to solve climate change. "I was just trying to keep the banker at bay and feed my family," Brown told ...

Reading time: 2 minutes Cattle ranchers spent time with the students, giving them life lessons to complement their classroom learning. “This trip was one of the highlights of my bachelor’s degree and ...

The new green barbed wire proved to be a lot harder to cut than the thin, rusted barbed wire we were splicing it into on a recent Sunday morning. "Would you rather hit up an auction and buy some more ...

In the mid-20th century, the United States underwent an agricultural revolution that went largely unnoticed by the general public when the ability of science to industrialize farming overtook the ...

From shrinking ponds to dry pastures, this year’s drought is taking a toll on Middle Tennessee cattle farmers, forcing them to spend more money to keep their animals healthy while preparing for an ...

Around half a million people took part in marches across France over poor school conditions and high cost of living, but they were overshadowed by what President Emmanuel Macron called "unrestrained ...