The most important component of this seafood salad is the dressing, which unifies all of the ingredients with the flavours of fresh lime juice, chilli and garlic. Credit: Alana Dimou Half-fill a ...

A midsummer meal of mixed seafood salad feels decadent, yet still healthy and light enough for the season. For shrimp and squid of optimum tenderness, I’ve learned that you have to cook them slowly ...

To clean the squid, pull the head from the body. Cut off and reserve the tentacles and discard the head. Remove the small, round white beak from the base of the tentacles. Pull the clear, quill-like ...

Rice salad with parsley pesto and seafood—it's like the essence of the Italian coast. And especially in summer, when everyone ...

Burgers. Dogs. Steaks. Maybe some sausages. You've been in a grilling rhythm all summer long. So rather than mess with that, we'll offer up some delicious sides that will complement whatever else you ...

Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated ...