8hon MSN
Leave kuih to cool.
Kuih ketayap is best served fresh at room temperature. The pandan crepes should be soft and slightly chewy, while the filling should be sweet and fragrant.
KUALA KANGSAR, March 12 (Bernama) -- Every Ramadan, the traditional treat ‘apam pasang’ remains highly sought after by its ...
Using a recipe she perfected 50 years ago, 71-year-old Rahmah Hashim’s assortment of sweet delights sells out in under an ...
Every Ramadan, the traditional treat apam pasang remains highly sought after by its loyal fans despite being available ...
An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling out in under an hour ...
An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling out in under an hour ...
From seri muka and tepung talam to kuih loyang and muruku, distinctive local food items are celebrated in visual and tactile ways.
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