Serve kohlrabi soup as a light supper. This healthy vegetable soup tastes best when made with fresh ginger. Cut the kohlrabi into matchsticks, about 1 inch long, to make 1-1⁄2 cups. Cut the carrots ...

Kohlrabi is a light green colored, bulb-shaped vegetable. The name literally means cabbage-turnip. After peeling the fibrous outer layer, the flesh is firm and has a mild sweet taste. It is great to ...

3 tablespoons extra-virgin olive oil, plus more for drizzling 1 medium onion, chopped 2 cloves garlic, chopped 2 ½ pounds kohlrabi (1 large or 2 small bulbs), peeled and diced 1 large potato (about 12 ...

Kohlrabi and dill are two ingredients that can elevate vegetarian dishes with their unique flavors. Kohlrabi, with its crisp ...

Soup season has us in its wintry grip, and now is the time to give in to its demands. There are many ways to accomplish this bone-warming task. You could simmer loads of rich meats and grains into ...

Kohlrabi Salad is one dish you can make with this vegetable being touted as one of the in 'superfoods.' Kohlrabi can be green or purple and the whole thing is edible, including the leaves as well as ...

The cover of the Food & Wine section Nov. 20 will feature scones: an easy conquer. Inside you'll find more recipes plus buying, cooking and health tips on a variety of food-related subjects. For past ...