Jeff Roberts kneels down to pat one of the calves on Cold Bore Ranch, an 80-acre farm he runs with his wife, Lona Jean, that sits just 20 minutes west of Bemidji. The calf is unfamiliar with Jeff, ...

Wagyu cattle are raised with humane practices and limited production. Douglas Wagyu Cattle Co. in Greenfield was established in 2020 by Jake and Cristina Douglas. Photo courtesy of Jake Douglas. The ...

What’s the Difference Between Japanese and American Wagyu? Japan began crossing its native cattle with imported breeds in 1868. Most Japanese wagyu beef is Kuroge Washu, which is known for its finely ...

BUHL — A Japanese delegation of beef buyers who traveled to the Gem State this week got the works when they wanted to learn about the Idaho way of ranching and other aspects of the cattle industry.

When people think of cattle ranching, they often picture rolling grasslands and lush fields, yet there are many impactful and sustainable cattle operations that thrive in the arid, rugged terrain of ...