South Indian cuisine boasts a wide range of chicken curries made in different regions that use regional ingredients including ...

In just half an hour, you can make our creamy chicken peanut curry with just a few ingredients. Learn how to make it here!

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...

Chicken was not long ago an expensive and special treat in India, “reserved for festive occasions,” says Madhur Jaffrey in At Home With Madhur Jaffrey (Knopf). But the bird itself is native to the ...

Season the chicken with salt and pepper. Heat the butter in a heavy-based pan over medium heat and fry spices with onion, garlic, ginger and chili for 1-3 minutes to release the flavors. Add chicken ...

This Indian chicken curry, also known as Murgh Kari, is a simple recipe using basic ingredients and is free from cream, ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This dish is all about the spices and aromatic cumin, coriander and cloves, spicy chillies and ...

09:50, Sat, Sep 7, 2024 Updated: 09:53, Sat, Sep 7, 2024 When it comes to creating your own fake restaurant takeaway at home there is nothing better than a curry. No matter which one you go for or the ...