The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months.

Onions are a versatile veggie that are great to have at the ready in your kitchen. Keep them in this container to make sure ...

Onions are ready for harvest about two-and-a-half to four months after planting. You'll know they're ready when their leaves start to flop over. After you harvest them, make sure to cure your onions ...

"Veggie-flation" has been raising the price of many fruits and vegetables this year, so you want to keep your fresh items ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. There are a few ingredients that you tend to grab when cooking, but the one ...

Caramelizing onions are a simple way to incorporate some texture as well as sweet and savory flavors to a dish.

Don’t wash fruits and vegetables before storing. Moisture makes them rot faster. Keep apples and pears in the refrigerator — ...