If you don't use your all-purpose and refined flours very often, your best bet is to store them in the freezer as well. If ...

Learn how to keep white, whole-wheat, and alternative flours fresh and accessible for whenever the baking urge hits. Maria_Lapina / Getty Images Whether you stir up a batch of plump blueberry muffins ...

Whether you have a large sack or a 2-pound bag, flour is a kitchen staple. You can use it for so much more than baking, such as making your own fabric softener or keeping ants at bay. Flour even works ...

Expired flour can be safe to use if the flour is still good. However, flour does go bad, which you can determine from smell and appearance. According to the U.S. Department of Agriculture (USDA), ...