Preheat oven to 375 degrees. Line dough with foil, fill with dried beans or rice and bake for 15 minutes. Remove foil carefully and continue baking until the dough is just baked through and barely ...

Use a gentle touch A food processor is a great time-saver for busy cooks, but it makes it very easy to overprocess the dough, So the best way to mix pie dough is by hand, Brookshire said.