Easy Mashed Potatoes are the ultimate comfort food, simple to make, beginner-friendly, and hearty enough to serve with any meal. With basic ingredients like potatoes, butter, milk, and cheese, you ...

Mashed potatoes are easy enough to make, but getting them to that perfect, creamy texture is harder than it first appears. Fans of smooth spuds usually end up purchasing a ricer, which breaks down ...

From Food & Wine: Find out how to make the best-ever mashed potatoes days before Thanksgiving.

For the smoothest, fluffiest mashed potatoes, Martha suggests warming up the milk (or heavy cream) and butter before ...

Russet potatoes are gently folded together with milk and butter for perfect and comforting cloud-like mashed potatoes.

Using a stand mixer to mash potatoes is easy and can be beneficial for freeing up the stove top, or for folks with limited strength and mobility. Here's my method for mashing potatoes in the stand ...

From Food & Wine: Find out how to make the best-ever mashed potatoes days before Thanksgiving.