We consulted FDA guidelines, manufacturer recommendations, and an HVAC expert to find out the best temperature for your ...

There's a temperature sweet spot for keeping food fresh and your utility bill low. Here's why and how to keep your refrigerator temperature between 35 and 40°F.

Use a refrigerator and freezer thermometer, and check it regularly to ensure that the refrigerator temperature is at or below 40°F and the freezer is at or below 0°F. Plan for ice.

Key Takeaways If your freezer isn't working right, check for worn gaskets, dirty coils, or an overly empty freezer.Humid ...

The US Department of Agriculture’s Food Safety and Inspection Service is telling consumers to “keep it cool,” by checking refrigerator temperature to keep bacteria away, as part of a ...