Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

Even if you abide by all the rules for grilling burgers like a pro, they may not be to everyone's tastes. This is especially true for David Chang, Michelin-star chef of Momofuku, who said on his ...

It’s grilling season! While some prefer to grill over charcoal and others with gas, one thing remains true for all grills: they need to be cleaned. From burgers and hot dogs to grilling pizzas or ...