Grilling is more than just a way to cook food; it’s a culinary art form and one of the best ways to bring people together.

With tailgating season now upon us, many are looking to fire up the grill, so how about some exciting new recipes and tips! We spoke with Chef David Guas, former host of American Grill and Cookbook ...

Grilled shrimp are amazing, but that's only if you don't end up drying them out. Use this simple skewer tip to ensure grilled ...

• For beef, pork, veal or lamb patties ½-inch thick, allow a total cooking time of 10-13 minutes, to medium doneness (internal temperature of 160 degrees). • For patties ¾-inch thick, allow a total ...

In this video, I’m grilling up a Picanha Skewer and the spicy TX Torpedo from HEB Meat Market. If you’re a fan of bold ...

(Family Features) Make sure your grill game is on fire this summer. The right prepping, seasoning and grilling techniques can help you serve your favorite foods in the tastiest ways all summer.

It doesn't take a ton of fancy stuff to grill a great meal. Just ask Joe Bryant, who often brings his cooking skills — and a great big smoker grill — to Just Friends Again, a small country bar doing ...

Alabama is home to some of the best seafood in the country. For many, it wouldn’t be summer without getting a taste of fresh Alabama seafood. While taking a trip to the coast is always fun, you can ...

People out for a little weekend nature education didn't know a fish fry feast would be part of their afternoon. That is until two accomplished fish cooks laid out a platter of golden brown fish filets ...

As summer approaches, the allure of outdoor grilling becomes irresistible. You’ll want to impress friends and family with mouthwatering grilled meat dishes that are easy to prepare and bursting with ...

For Robin Lund, the pitching coach for the University of Iowa baseball team, a perfect day might be a win by his team followed by an equally satisfying home-cooked meal. 'I guess that I've always been ...