What a fantastic Black Forest Cake. The cake itself has a mild chocolate taste. By adding the luscious chocolate ganache to the base of the cake, you get that rich chocolate flavor you're looking for.

Stumped on what to make for a yuletide celebration? Black Forest sheet cake is an excellent choice. Especially when it’s this tasty and simple recipe from Laura Kasavan, founder of the baking and ...

If you’re in the mood for a dessert with just two servings, Food Network star Ree Drummond’s got the perfect Pioneer Woman solution: her Black Forest Cake for Two. With layers of cake, whipped cream, ...

Something out there, something delicious, is speaking to you. Heed its call. By Sam Sifton Samantha Seneviratne’s Black Forest sheet cake.Credit...Johnny Miller for The New York Times. Food Stylist: ...

The icebox cake is an ideal dessert for the hotter parts of the year. At its simplest, all you need are cookies, whipped cream, a little assembly and some time in the refrigerator (a.k.a. icebox) to ...

Rose Mancini makes lots of cakes for Oktoberfest. Her recipe for an easy adaptation of the famous Black Forest cake starts with a chocolate cake mix, the darker the better. Maraschino cherries or ...

Preheat oven to 325° F. In the bowl of a stand mixer fitted with paddle attachment, beat butter and sugar at medium speed until light and fluffy, 5-7 minutes, stopping to scrape sides of bowl. On low ...

Black Forest Cake, or Schwarzwälder Kirschtorte, is a celebrated German dessert that combines layers of chocolate sponge cake with cherries, whipped cream and a chocolate topping, making it rich and ...