Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

I grew up in Oahu, Hawaii, with Asian restaurants all over the island. When I moved to Louisville, certain Vietnamese and Thai eateries quickly became my go-to, as the dishes there came closest to the ...

For many of the millions of Filipino Americans, the dish depicted in Wednesday, March 15's Google Doodle is the epitome of comfort food — Filipino adobo. The juicy chicken or pork cooked in a blend of ...

Chef Joey Maca­dangdang will teach how to make the classic Filipino vegetable dish, pinakbet, paired with bagnet, an Ilocano version of crispy fried pork belly, at 9 a.m. Tuesday. Hawaii chefs ...

isn’t just about rice and adobo. Pasta has found a special place on the Filipino table too—and it’s not just spaghetti with red sauce. Over the years, local cooks have turned classic pasta into dishes ...

Google Doodle is celebrating the "tender, juicy and soulful" adobo, a popular Filipino dish and the first food from the country to be featured on the platform. Wednesday's Doodle marks the 16th ...

Discover the best Filipino restaurants in Florida serving adobo, lumpia, kare-kare, and halo-halo — authentic flavors locals ...