Whole milk will be making its return to public-school cafeterias after a 10-year absence, thanks to a new bill unanimously ...

The U.S. Department of Agriculture promoted drinking "whole milk" in a Jan. 11 X post featuring a photo of President Donald ...

The long-term implications are still unfolding, but one thing is clear: The future of dairy profitability won't solely be ...

President Trump on Wednesday signed the Whole Milk for Healthy Kids Act. The bill allows schools to serve full-fat milk as ...

Adam and Lucy Johnstone have seen the price their receive for their milk tumble by 25% over the last three months.

On Monday, state and federal officials announced that what was previously deemed a “mystery cow disease” is actually a highly pathogenic avian influenza (or HPAI), also known as bird flu. Milk and ...

Livestock production contributes between 11% and 19% of global greenhouse emissions. The largest source of these emissions is ...

Research-backed adoption of high-oleic soybeans is improving milk quality and lowering costs for Michigan dairy farms. At ...

A data‑driven look at 2026 dairy markets: milk production forecasts, cheese and powder export trends, shifting demand in ...

Milk is a household staple, but sometimes, it's the most ordinary products that can be the most dangerous. These milk recalls ...

The global dairy industry is changing. Among the disruptions is competition from food alternatives not produced using animals – including potential challenges posed by synthetic milk. Synthetic milk ...