For main dish that satisfies vegetable lovers, roast butternut squash and stuff it with Lao-inspired crispy rice.
Are you looking for a flavorful and easy vegetarian side dish that pairs perfectly with almost anything? This simple curried rice is a winner! Packed with tender rice, sweet carrots, vibrant peas, and ...
Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...
This recipe takes little time to make but delivers big time in flavor and color. You’ll love the addition of cauliflower for an impressive meal. Curried dishes bring such wonderful aroma, color and ...
This recipe is from one of my favorite chefs, Yotam Ottolenghi. It’s adapted from a recipe in his book “Jerusalem” (Ten Speed Press, 2012). If you want to make good use of your time cooking ...
Though it is common knowledge throughout Asia, many American cooks may not know that the key to perfect fried rice is using previously cooked and chilled rice. Freshly cooked rice can result in a ...
In this Nigerian-inspired curried meal-in-a-skillet, we use plain, chilled cooked rice so the grains “fry” up light and fluffy. The recipe, from our newest cookbook “ Milk Street 365: The All-Purpose ...
For this recipe, cooked rice that has been refrigerated overnight is preferable to freshly cooked rice. Instructions: Crack eggs into a bowl and sprinkle with a pinch of salt. (Do not beat eggs). In a ...
What he is known for: Seriously inventive, ingredient-focused British fare. Trading his crown as London’s pop-up king for a Michelin star in short order. YOU WON’T FIND kedgeree—the Anglo-Indian ...
The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...
What’s a few cultures clashed in the name of good food? As in this chicken and rice burrito. It may sound and look Mexican, but the flavor is all Indian. For simplicity, we let the grocery store do ...