Carbohydrate chemistry has evolved into a dynamic field that underpins key advances in both fundamental science and practical applications. The chemical synthesis of carbohydrates, including ...

“I’ve been making glycopeptides and glycoproteins for 25 years and have visualized how the sugars might look attached to the protein backbone both in my imagination and numerous cartoon figures,” says ...

Researchers at National Taiwan University have developed a tip-enhanced Raman spectroscopy platform that can identify tiny structural differences in oligosaccharides without fluorescent labels. The ...

The American Chemical Society Division of Carbohydrate Chemistry and Chemical Glycobiology is accepting nominations for four awards that recognize the outstanding contributions of investigators to ...

Carbohydrate polymers possess the general chemical formula Cn(H2O)m, in that there are generally two hydrogen atoms for every oxygen atom, though the ratio between n and m may vary, and not all ...