Elevated levels of C-reactive protein (CRP), a biomarker commonly used to assess inflammation, may be associated with an increased risk for depression, new research suggests. Data from 2 general ...

In their paper, Bogaty and colleagues write that considerable intraindividual variability in CRP levels has been found in healthy individuals, but it was unknown whether such variability extended to ...

Ultra-processed foods are linked to hidden inflammation that can lead to heart disease, cancer, and premature death.

Greek Village Salad with Extra Virgin Olive Oil The classic horiatiki salad isn't just a colorful dish – it's an inflammation ...

Lipoprotein(a) appears tied to the risk of major adverse cardiac events, MI, and peripheral artery disease in both primary and secondary prevention populations independent of baseline high-sensitivity ...

In a real-world, prospective study, upadacitinib demonstrated great potential for the treatment of rheumatoid arthritis (RA) regardless of a patient’s baseline C-reactive protein (CRP) levels.

Elevated CRP levels in patients with ASCVD should prompt clinicians to screen and monitor patients for kidney injury. Elevated C-reactive protein levels in patients with atherosclerotic cardiovascular ...

MADRID, Spain—Women who lack standard modifiable cardiovascular risk factors (SMuRFs) but have elevated levels of high-sensitivity C-reactive protein (hs-CRP) are at increased risk of experiencing ...

But those tests are less sensitive. For heart risk, doctors use high-sensitivity CRP (hs-CRP), which can detect much lower levels – subtle chronic inflammation rather than full-blown infection. The ...

Ultra-processed foods make up the bulk of U.S. diets, and new research links high intake to inflammation, a predictor of heart disease. People consuming the most UPFs were far more likely to show ...