Add Yahoo as a preferred source to see more of our stories on Google. Sliced London broil with salad - Damian Scaglia/Shutterstock Don't be too terribly surprised, but the London broil steak doesn't ...

From British grill rooms to sky-high Kobe beef, glitzy imports to good-value homegrown chains, and whether you want it served up with chips, chimichurri or just a green salad, here we’ve selected our ...

Add Yahoo as a preferred source to see more of our stories on Google. (Ashley Palmer-Watts) There must be some other benefits, but few things immortalise the discovery of fire than the advent of steak ...

What makes the perfect steak? Of course there’s how it’s cooked: the type of pan or grill, the timings (some chefs believe it ...

One of London’s more unlikely waterside dining spots, Rotunda sits within the Kings Place arts venue by the Regent’s Canal at King’s Cross. The beef comes from the restaurant ’s own farm in ...

Add Yahoo as a preferred source to see more of our stories on Google. (Dorchester Collection) There surely must be other benefits, but few things immortalise the discovery of fire than the advent of ...

I would like to be emailed about offers, event and updates from Evening Standard. Read our privacy notice. Steak and chips used to be an easy option, with just rump, fillet or sirloin to choose from.