Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.

Meat recalls usually have to do with public safety, but it's not always about bacterial infections. The biggest American beef ...

Learn how the largest U.S. ground beef recall impacted over 100 million pounds of meat, why it happened, and the consequences ...

Colin Woodall, CEO of the National Cattlemen’s Beef Association (NCBA), says the top five thing that keep him up at night are: “Foot-and-mouth disease, foot-and-mouth disease, foot-and-mouth disease, ...

NEW YORK — U.S. regulators on Monday cleared the way for the sale of beef from gene-edited cattle in coming years after the Food and Drug Administration concluded the animals do not raise any safety ...

A new study finds that most beef cattle in South America experience hundreds to thousands of hours of heat-related discomfort each year, making heat stress one of the region’s most significant animal ...

SIOUX FALLS, S.D. — Raising beef on dairy-crossed cattle is starting to have a significant impact on the beef market. For the past five to six years, beef on dairy cattle have become more common in ...

As beef-on-dairy enters a new era, feedlots like Blackshirt Feeders are looking more toward dairies to keep their pens full.