This recipe for Batatyachi Sukhi Bhaji, a local favourite in Maharashtra, comes from Sujay S Mungikar, Head Chef at Hyatt Place Aurangabad Airport.

Maharashtrian Batata Bhaji or Batatyachi Bhaji is a flavourful preparation of potatoes (a type of aloo sabzi). This is a dry (sookha) dish typically paired with puris or chapatis. Image Credit: Getty ...

Indian breakfasts could prove to be an indulgent affair. Breakfast, the first meal of the day, is often touted to be the most important one, and we are thinking Indians understood this way back. From ...

Newly married actors Guru Divekar and Madhura Joshi are eagerly looking forward to their first Gudi Padwa celebrations this time We will ensure that we treat ourselves with good food, including ...