Aloo pakora is a delicious Indian potato fritter. It is one of the most popular types of pakoras and one of the most beloved potato snacks in the country. Image Credit: Getty Aloo pakora is generally ...

Super easy and flavorful, this delicious namkeen recipe is perfect for elevating your evening teatime. Plus, it's non-fried so you can enjoy it guilt-free! We are too lazy to prepare snacks after work ...

Here's a super fun and easy way of preparing aloo gobi kebabs at home to be relished as an evening snack. With autumn making its way and the slight chill in the air in the evenings, we are always ...

Homemade Aloo Papad Recipe: The taste of homemade things is different, especially when it comes to papad. When papads are made by yourself instead of buying them from the market, the taste of love is ...

Take four medium mashed potatoes, two teaspoons of red chilli powder, one teaspoon garam masala powder, ¾ teaspoon asafoetida (hing), and salt as per taste.

Celebrate Maha Shivratri with delicious Aloo recipes like Aloo Jeera, Satvik Aloo Tikki, Aloo Gobi, Aloo Paratha, Aloo Chaat, Aloo Matar, Aloo Paneer Fry, Aloo Methi, and Aloo Bhaji. These recipes ...

Indians cook potatoes in literally thousands and thousands of ways. Every home has their own signature style of preparing an aloo tadkari (spiced potatoes), either with just the right pinch of sonf ...

This classic dish from a food festival at Courtyard by Marriott Bengaluru Hebbal will be a good addition to your table This classic dish from a food festival at Courtyard by Marriott Bengaluru Hebbal ...

Scour the streets of Darjeeling and you can't miss coming upon someone making Aloo Dum. "It can be found throughout the year and everywhere, including at school canteens, tourist spots, markets, and ...

When Blinkit co-founder Albinder Dhindsa revealed that 2,34,512 packets of aloo bhujia were sold on New Year’s Eve, it was a testament to the snack's popularity. However, the high-calorie, ...

This article discusses the popular Indian winter dish Sarson Ka Saag, traditionally enjoyed with Makke Ki Roti. There are numerous variations of Saag, often enhanced with ghee or butter. Chef Thomas ...